Turkey burgers. This easy recipe hits all of the key points and satisfies our craving without the guilt of red meat. We love our turkey burger for one simple reason: We let it be. To grill these turkey burgers for your next backyard barbecue, heat a grill to medium-high heat.
These easy, flavorful turkey burgers can be cooked on the grill or stovetop.
Keep them juicy using turkey leg and thigh meat and a little olive oil.
Season with fresh herbs from the garden and serve.
You can cook Turkey burgers using 4 ingredients and 5 steps. Here is how you cook it.
Ingredients of Turkey burgers
- Prepare 1 of egg.
- It's 3 tbsp of soy sauce.
- Prepare 1/3 cup of matzo meal.
- It's 1 lb of ground turkey.
Nothing beats a juicy turkey burger. Turkey burgers are much leaner than hamburgers, but they can be dry and dull. Moisten them by adding ketchup and a bit of grated onion to the ground turkey — or mayonnaise and a bit of mustard. These Turkey Burgers are full of flavor and quick to make.
Turkey burgers step by step
- Beat egg in medium sized bowl.
- Beat soy sauce into egg.
- Mix matzo meal into mixture.
- Combine ground turkey with mixture.
- Fry, bake or grill till done.
You can make them on the stove or on the grill! If you think turkey burgers are bland and boring, I urge you to try this recipe. Sumptuously moist, smack-your-lips and the best turkey burger recipe on the web! Turkey burgers always sound like a great idea, but they too often taste like a fat sawdust patty. Mashing avocado into the turkey mixture helps prevent the meat from shrinking and.