Name: Veg Chicken Fry
Ingredients: 350 gm chicken (medium cut); 25 gm purple or red cabbage (sliced); 25 gm broccoli (medium pieces); 25 gm carrot (sliced); 25 gm green & red capsicum (sliced); 25 gm cabbage (sliced); 25 gm cherry tomatoes; 25 gm french green beans (1” long cut); 25 gm green peas; 25 gm sweet corn; 1 pc sliced onions (big); 1 tbs minced garlic; 1 tsp tomato sauce; 1 tsp chilli sauce (red & green); 1 tsp soy sauce; 1 tsp barbecue (BBQ) sauce; to taste salt; 2 tsp white vinegar; 2 tbsp corn flour; 2 tsp black pepper powder; 1 pc egg; 2 tsp sugar (optional); 75 ml white oil

Veg Chicken Fry.

You can have Veg Chicken Fry using 23 ingredients and 5 steps. Here is how you cook that.

Ingredients of Veg Chicken Fry

Prepare 350 gm of chicken (medium cut).
You need 25 gm of purple or red cabbage (sliced).
Prepare 25 gm of broccoli (medium pieces).
You need 25 gm of carrot (sliced).
It's 25 gm of green & red capsicum (sliced).
You need 25 gm of cabbage (sliced).
Prepare 25 gm of cherry tomatoes.
It's 25 gm of french green beans (1” long cut).
You need 25 gm of green peas.
Prepare 25 gm of sweet corn.
Prepare 1 pc of sliced onions (big).
Prepare 1 tbs of minced garlic.
You need 1 tsp of tomato sauce.
You need 1 tsp of chilli sauce (red & green).
Prepare 1 tsp of soy sauce.
You need 1 tsp of barbecue (BBQ) sauce.
You need to taste of salt.
It's 2 tsp of white vinegar.
You need 2 tbsp of corn flour.
It's 2 tsp of black pepper powder.
Prepare 1 pc of egg.
It's 2 tsp of sugar (optional).
It's 75 ml of white oil.

Veg Chicken Fry step by step

At first, need to marinate the chicken pieces with salt, black pepper powder, sugar, white vinegar, egg and corn flour. Mix well together with hand and keep it aside for 1hour if time permits or even 15min at least..
Fry the chicken pieces in deep hot oil for approx. 20min until golden brown. However, cooking is solely depending on gas flame speed. For heathy options, roast the chicken pieces in an air fryer or oven. Keep the fried chicken aside..
Take some oil on a pan, sauté the minced garlic. After a while, add sliced onions and do the same. Then add sliced carrot and beans pieces as it takes long time to cook. Sauté it until slightly soften. Add broccoli, capsicum; fry it for a while then add cabbage and purple or red cabbage. Cook for a while, but make sure it should be still crunchy. Further, add sweet corn and green peas and cook for a while. Add salt, black pepper powder and sugar (optional). Stir and mix well and sauté for a whil.
Finally, add cherry tomatoes and chopped purple cabbage. It gives nice colour and crunchy texture of the dish. Garnish with chopped spring onion..
Enjoy the dish.The Veg Chicken Fry is ready to serve. Please visit my YouTube channel 'CuisineGhar' to watch the video of the recipe. Here is the link: https://youtu.be/m4hrkNaTkLw.