Easiest Way to Prepare Yummy Cajun Chicken Pasta Bake

Cajun Chicken Pasta Bake. My family loves pasta, so I decided to get in the kitchen and come up with my own chicken pasta bake. This recipe is quick and simple to make, and it tastes so good, they all go back for seconds. I serve it with a tossed salad and garlic bread. —Kim Weishuhn, Pensacola, Florida This Cajun Chicken Pasta Bake is creamy and decadent and goes perfect with a side of greens.

Cajun Chicken Pasta Bake is an easy to make creamy, spicy, flavorful pasta dish. Adjust the homemade Cajun seasoning to make this spicy or mild. I love any meal that I can throw together in twenty minutes and either serve right away or put in the fridge for later to re-heat. You can have Cajun Chicken Pasta Bake using 13 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Cajun Chicken Pasta Bake

1. You need 1 lb. of bow tie pasta, cooked.
2. You need 3 of chicken breasts.
3. Prepare 1/2 of of each, red green and orange bell peppers.
4. It's 1 of small onion.
5. You need 2 jars (14.5 oz.) of each) Alfredo sauce.
6. Prepare 1/2 cup of grated parmesan cheese.
7. Prepare 1 cup of shredded mozzarella cheese.
8. You need 1/3 cup of shredded cheddar cheese.
9. You need 1/2 tsp. of garlic powder.
10. Prepare 1/2 tsp. of black pepper.
11. It's 3 tsp. of Cajun seasoning.
12. It's 1 Tbsp. of dried parsley.
13. It's 1/4 tsp. of red pepper.

How to Make Cajun Chicken Pasta. Heat a large pot or Dutch oven over medium heat and add olive oil. Season cubed chicken with Cajun seasoning, salt, pepper, paprika, and garlic powder. Add chicken to the pan and brown on all sides.

Cajun Chicken Pasta Bake instructions

1. Begin prep-dice onion and slice bell peppers into strips. Beer is optional ;).
2. Cut chicken into bite size pieces and saute in a little olive oil over medium high heat. Add all seasonings except cajun seasoning..
3. When chicken is half way cooked, add onion and peppers..
4. Continue to saute until chicken is thoroughly cooked. Add cajun seasoning..
5. Mix in cooked drained pasta, both jars of Alfredo sauce and parmesan cheese. Combine thoroughly..
6. Spoon into prepared 9x13 baking dish..
7. Top with mozzarella and cheddar cheeses..
8. Bake in oven at 375 degrees for 20 to 30 minutes or until hot and bubbly..
9. Enjoy!.

This Cajun Chicken Pasta ticks ALL the boxes: quick, easy, delicious and slimming friendly! You will also love my Tuna Pasta Bake and Chicken Fajita Pasta THIS POST MAY CONTAIN AFFILIATE LINKS. Cook pasta according to package directions; drain. Bring a large pot of lightly salted water to a boil. Place chicken and Cajun seasoning in a bowl and toss to coat.