Chicken, asparagus with angel hair pasta. Add Barilla sauce and chicken; cook until heated through. Add chicken mixture to cooked angel hair in large bowl and toss well. Garnish with chopped parsley, if desired.
Do not rinse the pasta under the water.
Cook the chicken and asparagus: While the pasta is cooking, prep the chicken by slicing each breast in half lengthwise and then thinly slicing each half.
Meanwhile, season chicken with salt and pepper.
You can have Chicken, asparagus with angel hair pasta using 7 ingredients and 6 steps. Here is how you cook that.
Ingredients of Chicken, asparagus with angel hair pasta
- Prepare 3 of chicken breast pan cooked till brown.
- Prepare 2 tablespoons of olive oil.
- It's 1 bunch of asparagus cut in half inch pieces.
- You need of Angel hair spaghetti.
- Prepare 1/2 cup of fresh grated Parmesan cheese.
- It's to taste of Salt and pepper.
- You need 1/2 cup of Alfredo sauce.
In a large skillet, heat oil on medium. Stir in pasta, broth, lemon juice and butter and bring to a simmer. Angel Hair with Asparagus and Tomatoes Angel Hair with Asparagus and Tomatoes. In a large saucepan, saute mushrooms and chives in butter until tender.
Chicken, asparagus with angel hair pasta instructions
- Brown chicken breast in olive oil.
- Remove chicken and cut in small pieces.
- Sauté asparagus in pan chicken was cooked till slightly soft.
- And Alfredo sauce and a little of the pasta water about a cup to the chicken and asparagus.
- Drain pasta and add hot to the chicken and asparagus and mix well.
- Top with fresh grated Parmesan cheese.
Cook pasta according to package directions. Meanwhile, sprinkle shrimp with salt and pepper flakes. This beautiful recipe can made in less than thirty minutes making it easy enough for a weeknight meal and fancy enough for company. You can serve over a bed of angel hair pasta or white rice. Easy Creamy Chicken Mushroom Asparagus Skillet pairs wonderfully with a dry crisp white wine like a Sauvignon Blanc or a Pinot Grigio.