How to Make Perfect Mincemeat

Mincemeat. A mixture of fruit, spices and sugar used as a filling for mince pies. Mincemeat initially began as a way to preserve food. The term gets its name from fine cutting of animal ingredients and fruit, essentially mincing the ingredients needed to make mincemeat.

The roughed up, swollen and engorged appearance of your mate's bung hole after a punishing, yet pleasurable, bout of ass play. Mincemeat, the traditional filling for mince pies, is a spicy preserve comprising a mixture of dried fruit, apple, suet and candied fruit and spices steeped in rum or brandy. Mincemeat developed as a way of preserving meat. You can cook Mincemeat using 15 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Mincemeat

1. It's 600 grams of apple, very finely diced.
2. It's 300 grams of butter (or vegan shortening).
3. Prepare 450 grams of Thompson raisins.
4. It's 275 grams of golden raisins.
5. It's 275 grams of currants.
6. Prepare 450 grams of brown sugar.
7. You need 500 ml of orange marmalade (I use dark).
8. Prepare 275 grams of mixed citrus peel.
9. It's 100 grams of citron peel.
10. You need 75 grams of slivered almonds.
11. It's 10 grams of cinnamon.
12. You need 2 grams of ground cloves.
13. You need 2 grams of ground cardamom.
14. You need 5 grams of ground allspice.
15. It's 125 ml of brandy or rum.

Mincemeat is a traditional English treat that is usually used as filling for mince pies during This recipe uses butter instead of the traditional suet, which makes this mincemeat suitable for vegetarians. Mincemeat Cake Recipe Homemade Mincemeat Recipe Mincemeat Cookies Mincemeat Pie Filling Mince Meat Mince Pies Xmas Food Christmas Cooking Mince Recipes. For minced meat, see Ground meat. Mincemeat definition is - minced meat.

Mincemeat step by step

1. Place all ingredients in a large stockpot. Bring to a simmer over medium-low heat..
2. Let simmer 45-60 minutes, until the dried fruits are plum and the mixture begins to thicken..
3. Let cool to room temperature, store in the refrigerator in an airtight container, up to 1 month,.

Mincemeat also possesses a strong connection to Christianity and Christmas, more specifically, as View image. What is Mincemeat? this link is to an external site that may or may not meet accessibility. A mixture, as of finely chopped apples, raisins. (This etymology is missing or incomplete. Please add to it, or discuss it at the Etymology scriptorium.) mincemeat (countable and uncountable, plural mincemeats). A mixture of fruit, spices and sugar used as a filling for mince pies. (rare) Minced meat, mince. (by analogy).