Baked Chicken Breasts with Creamy Basil Sauce. Your go-to creamy chicken recipe for Fall is here: Chicken Breasts with Creamy Rosemary Sauce. It's easy, comes together quickly, and makes enough deliciously creamy sauce for chicken that can be used over pasta, rice, or veggies for a full meal. Ever since I shared my Creamy Parmesan Basil Shrimp, you guys have been going crazy for it!
This was a very tasty recipe. I altered the sauce recipe slightly because I wanted to season a whole box of pasta with it. Alternatively, use horizontally sliced chicken breast cutlets. You can have Baked Chicken Breasts with Creamy Basil Sauce using 12 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Baked Chicken Breasts with Creamy Basil Sauce
- You need of Chicken.
- It's 6 of chicken breasts.
- You need 2 tbsp of vegetable oil.
- It's of sea salt.
- You need of pepper.
- You need of Creamy Basil Sauce.
- Prepare 3/4 cup of mayonnaise.
- You need 1/4 cup of sour cream.
- It's 2 clove of garlic (minced).
- You need 3 tbsp of basil.
- You need 3/4 cup of grated parmesan cheese.
- Prepare 2 of plum tomatoes (chopped ).
Dinner is about to go real big. Creamy Italian Basil Chicken is packed with zesty, Italian-inspired flavors. Fresh basil, garlic, sun-dried tomatoes, and, of course, vino rev up ordinary chicken breasts. Rich cream and nutty parmesan mellow things out just enough so your tastebuds don't burst.
Baked Chicken Breasts with Creamy Basil Sauce step by step
- Preheat oven to 400° F. Coat chicken breasts in vegetable oil, sea salt and pepper on both sides..
- Bake for 45 minutes. While baking combine ingredients for Creamy Basil Sauce. Set in fridge until chicken is done..
- Cover chicken with sauce and serve. Sauce can be made a day in advance if desired..
There is no heavy cream in the sauce making it a healthy option when you want true comfort food. The chicken is cooked in a skillet and then the garlic and basil sauce is made in the same pan. Great for the whole family and a new fabulous way with boneless chicken breasts. Tender chicken breasts are pan crusted with Italian bread crumbs, browned to perfection. The basil cream sauce is mixed with tons of freshly grated Parmesan cheese and poured over the top.