Gooey, Cheesy Macaroni au Gratin.
You can cook Gooey, Cheesy Macaroni au Gratin using 10 ingredients and 7 steps. Here is how you cook it.
Ingredients of Gooey, Cheesy Macaroni au Gratin
- Prepare 1 of Chicken breast.
- You need 1/2 of Onion.
- You need 3 slice of Bacon.
- Prepare 150 grams of Macaroni.
- You need 1 of White sauce.
- It's 1 of Salt and pepper.
- Prepare 1 of Butter.
- Prepare 1 tsp of Soup stock granules.
- You need 1 of Parsley.
- You need 1 of Pizza cheese or sliced cheese.
Gooey, Cheesy Macaroni au Gratin step by step
- Boil the macaroni. Thinly slice the onions. Cut the chicken into bite-sized chunks. Cut the bacon into 2 cm pieces..
- Heat the oil in a frying pan and cook the chicken. Add the onions and bacon and sauté. Season with salt and pepper. Add the macaroni and sauté to combine..
- Make the white sauce in a separate pot. Add 1 teaspoon of the soup stock granules and season with salt and pepper..
- Grease the baking dish with butter and fill with Step 2. Top with half of the white sauce and mix it all together. Top with the remaining sauce..
- Sprinkle with the cheese and bake in an oven at 230℃ for 10-15 minutes until browned. Once baked, garnish with parsley..
- For a more detailed direction for making the white sauce, please refer to..
- You can also use powdered cheese. Increase the amount of macaroni if you like..