How to Make Delicious Buffalo Chicken Pasta Bake

Buffalo Chicken Pasta Bake. Browse & Share Now w/ Your Friends! Combining buffalo chicken, cheese, and pasta in one casserole creates a meal that everyone will love. These Buffalo Chicken Calzones are another easy and quick buffalo chicken recipe that everyone enjoys too. *Love these recipes?

Just like buffalo chicken dip, once you start eating it's hard to stop! I've been cleaning up the back end of my website lately, and found this recipe sitting in my drafts. I love this pasta bake, it is a family favorite in my house, and you all know I am a huge buffalo chicken fan. You can cook Buffalo Chicken Pasta Bake using 10 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Buffalo Chicken Pasta Bake

1. You need 3 of chicken breasts, cut into bite size chunks.
2. You need 1/2 of small onion, chopped.
3. Prepare 1 lb. of spiral pasta, Rotini.
4. You need 1/2-1 bottle of Frank's Red Hot Buffalo Sauce.
5. You need 1 container (30 oz.) of Ricotta Cheese (whole or skim, your preference).
6. Prepare 3 cups of Ranch Dressing.
7. It's 2-3 cups of shredded mozzarella cheese.
8. You need 1 tsp. of garlic powder.
9. Prepare 2 tsp. of dried parsley.
10. It's to taste of salt and pepper.

Buffalo Chicken pasta is a great freezer meal. Especially when it's creamy, full of flavor, AND incredibly easy to make. Fortunately for you, this easy buffalo chicken pasta bake has all three of those elements. It includes amazing ingredients, such as: Buffalo Chicken Pasta Bake.

Buffalo Chicken Pasta Bake instructions

1. Place chicken chunks and onion in skillet in a little olive oil. Season with salt, pepper, garlic powder and parsley..
2. Cook over medium high heat until thoroughly cooked..
3. Meanwhile, cook pasta as directed on package. Drain, and set aside..
4. Coat chicken with 1/2 bottle of Frank's Red Hot Sauce. If you prefer more heat, add the entire bottle. Simmer for 5 minutes; remove from heat..
5. In a large bowl, combine the Ricotta cheese and Ranch Dressing until smooth..
6. Add in Buffalo chicken..
7. Add in cooked pasta..
8. Spray a 9 x 13 dish and a 8 x 8 dish with cooking spray. Distribute evenly among dishes. You can freeze one of these for a later use if you prefer..
9. Top with mozzarella cheese and place in a preheated 350 degree oven and bake for 20 to 30 minutes or until hot and bubbly. Enjoy!.

Stir the chicken and pepper sauce in a large bowl. Spoon the chicken mixture into the baking dish. Spread into prepared dish and top with remaining cheese. Bring a large pot of lightly salted water to a boil. How did we make this Buffalo Chicken Pasta Casserole so tasty while keeping the calories low?