How to Make Tasty chicken parmesan

chicken parmesan. Now Choose From Multiple Easy Chicken Recipes To Create That Perfect Meal. The chicken will finish cooking in the oven. Layer each chicken breast with equal amounts of mozzarella cheese, fresh basil, and provolone cheese.

With one simple recipe, kids learn how to boil pasta, mince garlic, grate cheese, make tomato sauce, and pound, bread and saute cutlets. Coat a saute pan with olive oil and place over medium heat. Pound the chicken thin: Place the chicken cutlets one at a time between two layers of plastic wrap or wax paper. You can have chicken parmesan using 10 ingredients and 7 steps. Here is how you achieve it.

Ingredients of chicken parmesan

1. Prepare 1 of seasoning salt.
2. Prepare 1 of black pepper.
3. Prepare 1 of cayenne pepper.
4. You need 1 of cooking oil.
5. You need 1 of half a box of spaghetti.
6. It's 4 of chicken breast.
7. Prepare 3/4 of flour.
8. You need 1 of mozzarella cheese (shredded or sliced).
9. You need 1/2 of breadcrumbs.
10. Prepare 1 of parmesan cheese.

Dip chicken in egg; then in bread crumbs. Place slices of mozzarella on top of chicken. The main components of this dish, the sauce and the chicken, can be prepared in advance. When you're ready to eat, simply assemble and bake.

chicken parmesan step by step

1. put on a pot of cold water and bring to a boil.
2. add in spaghetti to the boiling water.
3. pour some oil into a frying pan enough to cook the chicken.
4. after chicken has been cleaned, use a meat pounder to even out the chicken breasts. If you do not have one, try to use your hands to achieve results. Add seasoning salt, black pepper, and cayenne pepper to taste and cover with flour and breadcrumbs mixture.
5. cook chicken for about 10-12 minutes thoroughly on each side. Preheat oven to 400°F.
6. after chicken is cooked thoroughly, pour sauce into a casserole dish. make sure there is enough to cover the bottom. add pieces of chicken breast and cover with shredded or sliced mozzarella cheese..
7. cook until cheese is a little brown or cheese has fully melted. serve with spaghetti and top off with parmesan cheese..

To prepare homemade breadcrumbs instead of store-bought, try Lucinda's simple how-to. From the book "Mad Hungry" by Lucinda Scala Quinn (Artisan Books). In a shallow bowl, combine butter, mustard, Worcestershire sauce and salt. Place bread crumbs and cheese in another shallow bowl. Stir the oil and herbs in a small bowl to blend.