How to Prepare Perfect Gooey, Cheesy Macaroni au Gratin

Gooey, Cheesy Macaroni au Gratin.

You can cook Gooey, Cheesy Macaroni au Gratin using 10 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Gooey, Cheesy Macaroni au Gratin

1. It's 1 of Chicken breast.
2. It's 1/2 of Onion.
3. Prepare 3 slice of Bacon.
4. It's 150 grams of Macaroni.
5. Prepare 1 of White sauce.
6. It's 1 of Salt and pepper.
7. Prepare 1 of Butter.
8. It's 1 tsp of Soup stock granules.
9. You need 1 of Parsley.
10. You need 1 of Pizza cheese or sliced cheese.

Gooey, Cheesy Macaroni au Gratin step by step

1. Boil the macaroni. Thinly slice the onions. Cut the chicken into bite-sized chunks. Cut the bacon into 2 cm pieces..
2. Heat the oil in a frying pan and cook the chicken. Add the onions and bacon and sauté. Season with salt and pepper. Add the macaroni and sauté to combine..
3. Make the white sauce in a separate pot. Add 1 teaspoon of the soup stock granules and season with salt and pepper..
4. Grease the baking dish with butter and fill with Step 2. Top with half of the white sauce and mix it all together. Top with the remaining sauce..
5. Sprinkle with the cheese and bake in an oven at 230℃ for 10-15 minutes until browned. Once baked, garnish with parsley..
6. For a more detailed direction for making the white sauce, please refer to..
7. You can also use powdered cheese. Increase the amount of macaroni if you like..