Hasselback chicken breast. Hasselback Chicken. featured in Low Calorie Weekday Chicken Recipes. Season with Hidden Valley ® Original Ranch ® Seasoning and Salad Dressing Mix Shaker, then transfer to the buttered baking dish. Using the hasselback technique (cutting crosswise slits every half-inch along the chicken breast) cooks the chicken faster and ensures you get a burst of flavorful gooey filling with each bite.
It's also Low-carb and KETO friendly. Need a quick weeknight dinner that looks and tastes SO damn good, but doesn't take a lot of your time? Every bite of this easy baked. You can cook Hasselback chicken breast using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients of Hasselback chicken breast
- It's 3 of chicken breasts.
- You need 2 cups of big bok choy leaves.
- You need 1 of red pepper.
- Prepare 1 cup of cream cheese.
- It's of Shredded mozzarella cheese.
- It's of Paprika.
- You need 1 of onion.
Place the chicken breasts on a cutting board. Smothered Hasselback Chicken from Simple Healthy Kitchen has all the makings of a perfect - and SUPER easy - dinner and it's pretty enough for company or a special meal with your sweetie! Photo courtesy of Simple Healthy Kitchen. Place chicken breasts on prepared baking sheet.
Hasselback chicken breast instructions
- Slice onion, red pepper and big bok choy leaves into small pieces. Saute them until veggies are soft, and season with salt and pepper. Turn off stove and using the remaining heat, mix in cream cheese..
- Cut slits into the chicken breast, don't cut all the way through, but try to cut deep as possible. Fill the slits with the veggies cream cheese mix prepared earlier..
- Sprinkle mozzarella cheese and paprika on top. Bake in preheated oven for 30 min at 400 F..
Stuff each slit with spinach/goat cheese mixture. Hasselback chicken, covered in bread crumbs and seasonings, is baked side-by-side in a casserole dish, turning it into…hasselback chicken parm. Perfect for large families or dinner parties! Even better, this recipe uses a delicious chili paste that really give this unique dish some heat. Transfer to a small baking sheet.